UP

Three books about Azerbaijani cuisine published

Home page Culture
12 Punto 14 Punto 16 Punto 18 Punto
Three books about Azerbaijani cuisine published

The Embassy of Azerbaijan to Poland in partnership with Warsaw University of Agriculture has published three books from Azerbaijani cuisine series: “Azerbaijani dolma”, “Azerbaijani lavash” and “Plov, khash, lavash”.

Covers of the books provide an insight into the Agdam Museum of Bread, which is now under the Armenian occupation, and Momine-Khatun Mausoleum in Sheki. The Embassy donated the books to the Central Library and University library.

Over the past years, the Azerbaijani Embassy has contributed to the publication of 38 books in Polish language covering the Armenian-Azerbaijani Nagorno-Karabakh conflict and promoting the Azerbaijani food, arts and culture.

Date
2016.03.29 / 20:06
Author
Axar.az
See also

Turkish actress Ece Irtem dies at 35

Flora Kerimova continues treatment in hospital

Soviet actress Lyudmila Chursina dies at 84

Steven Spielberg says we may discover aliens in our lifetime

Ibrahim Tatlises hospitalized again

Peabo Bryson, singer behind beloved Disney classics, dies

Roza Zargarli meets Ramzan Kadyrov - Photo

Turkish presenter Reha Muhtar hospitalized in Bodrum

Gulben Ergen to perform in Baku this November

‘It Takes Two’ rapper Rob Base dies at 59

Latest
Xocalı soyqırımı — 1992-ci il Bağla
Bize yazin Bağla
ArxivBağla